NON-DAIRY WHIPPED TOPPING BASE

 

Product Description

Non-dairy Whipped Topping Base is a high quality , spray-dried, emulsified, white or yellow power mainly made of glucose syrup, vegetable oil and Sodium Caseinate. It can be used for the production of whipped toppings, cake fillings, mousse-desserts and frozen desserts.

Features

Delicate, smooth and rich mouth feel;

To modify color of drinks by its excellent whitening powder;

To give fast and high overrun combined with an excellent smooth mouthfeel, creamy taste and foam stability.